The menu
A short menu, written each morning according to the market.
Antipasti
- Sweet Peppers in Olive Oil14,50 €
Grilled peppers, olive oil, capers, pecorino cheese and anchovies
- Fried Squid with 'Nduja17,90 €
Fried squid with 'Nduja sauce, spicy Calabrian sausage
- Warm Ragù di Polio and Potato22,90 €
Slow-cooked octopus, cherry tomatoes, potatoes and olives
- Melanzane alla Parmigiana18,50 €
Eggplant, Fior di Latte au gratin with parmesan
- Mozzarella di Da Vinci29,90 €
Mozzarella, colorful tomatoes, peach and roasted hazelnuts
- Vitello Tonnato21,90 €
Thin slices of veal, tonnato sauce with tuna, capers and anchovies
- Caesar Original18,90 €
Original 1924 recipe by Caesar Cardini, Italian-American chef
The Pleasure of Sharing
- Focaccia from Casa di Da Vinci9,90 €
Focaccia with oregano, olive oil and fleur de sel
- Italian Charcuterie Board19,50 €
Assortment of Italian charcuterie: Mortadella, Spianata, 18-month aged San Daniele ham and Speck
- Assorted Antipasti for Two27,50 €
Assorted starters for 2: calamari, vitello and peppers
- Da Vinci's Daughter32,50 €
Large 500g artisan burrata with a melting heart of small mozzarellas, perfect for sharing
- Da Vinci Assorted Antipasti54,90 €
Calamari, vitello tonnato, peppers, burrata, octopus ragù and 18-month San Daniele prosciutto
Pizzas
At Da Vinci, we offer authentic Neapolitan pizza, the birthplace of pizza. The further south you go in Italy, the more hydrated, light and digestible the dough becomes.
- Marinara12,00 €
San Marzano tomato sauce, fresh garlic, oregano, olive oil
- Margherita14,50 €
San Marzano tomato sauce, buffalo mozzarella, fresh basil, olive oil
- Maradona16,50 €
Tomato sauce, mozzarella, anchovies, capers, olives, oregano
- Capricciosa17,90 €
Tomato sauce, mozzarella, ham, mushrooms, olives
- Diavola19,90 €
Tomato sauce, mozzarella, Calabrian sausage, 'Nduja, basil
- Piselli22,50 €
Pea cream, basil, Fior di Latte, cooked ham, smoked burrata
- Quattro Formaggi20,50 €
Buffalo mozzarella, gorgonzola, parmesan, smoked provolone
- Carciofi e Salsiccia23,90 €
Artichoke cream, basil, mozzarella, sausage and grilled artichokes
- Mortadella24,90 €
Ricotta cream, Fior di Latte mozzarella, mortadella, pistachio cream, burratina
- San Daniele and Arugula26,50 €
Tomato sauce, mozzarella, San Daniele ham, arugula, parmesan
- Pizza Frita21,90 €
San Marzano tomato sauce, ricotta, basil, mozzarella, spianata
Pasta
- Rigatoni alla Norma18,50 €
A Sicilian culinary specialty
- Linguine alle Vongole27,50 €
A classic of Italian cuisine
- Rigatoni alla Carbonara21,50 €
The Carbonara recipe was invented during World War II for American soldiers who wanted bacon in their pasta
- Mafaldine with Bolognese Ragù19,50 €
Wide pasta, slow-cooked beef and pork, fresh herbs
- Linguine with Octopus Ragù26,90 €
Linguine, simmered octopus, olives, cherry tomatoes and fresh herbs
- Trofie with Pea Pesto and Burrata22,50 €
Trofie pasta with pea pesto, fresh basil, cooked ham and burrata
- Chicche Gnocchi alla Sorrentina20,50 €
A specialty of Sorrento on the Amalfi Coast
- Chicche Gnocchi with Pesto and Burrata22,50 €
Gnocchi, traditional Genovese pesto, fresh basil and burrata
- Raviolini with Artichokes20,50 €
Ricotta ravioli, artichoke cream and fried artichoke
- Truffle Ravioli26,90 €
Ricotta ravioli with truffle cream and parmesan
- Lasagna alla Bolognese19,50 €
Lasagna with beef and pork ragù
- Lemon Risotto, Prawns and Pepper Tartare28,50 €
Creamy lemon risotto, prawn tartare and fresh pepper
Meat
- Italian-Style Beef Tartare21,50 €
Italian-style beef tartare, served with potatoes
- Beef Tartare with Truffle and Legumes25,50 €
Beef tartare with truffle, served with potatoes
- Pollo alla Caprese22,50 €
Chicken escalope au gratin with Fior di Latte, cherry tomatoes, basil and San Marzano tomato sauce
- Piccata al Limone26,90 €
Veal escalope with lemon, served with linguine in its cooking juices
- Tagliata with Arugula and Grana, Baked Potato27,50 €
Rare steak served on arugula and parmesan, with a side of your choice
- Saltimbocca alla Romana with Pasta29,50 €
Pan-fried veal escalope with cured ham and sage, served with pasta
- Manzo al Barolo with Potato Risotto31,90 €
Piece of beef with juices reduced with Barolo wine and potato risotto
- Orecchia d'Elefante alla Milanese32,90 €
Large veal escalope Milanese style, thin and crispy
- Orecchia d'Elefante alla Milanese34,90 €
Large veal escalope Milanese style, thin and crispy
Fish
- Sea Bream Fillet26,90 €
Sea bream fillet, potato mille-feuille, sun-dried tomatoes and garden herbs
- Roasted Prawns30,50 €
Roasted prawns served with garlic broccoli
Sweet
- Affogato5,90 €
Scoop of vanilla ice cream topped with espresso
- Seasonal Panna Cotta7,90 €
Seasonal fruit panna cotta
- Da Vinci Sgroppino9,90 €
Vodka, lemon sorbet and prosecco
- Torta Caprese11,90 €
Traditional Capri chocolate and almond cake
- Lemon Meringue Pie12,50 €
- Neapolitan Rum Baba14,00 €
Neapolitan baba soaked in rum
- Profiterole with Hot Chocolate15,50 €
Both Italians and French claim the original recipe
- Dolce Rosso di Da Vinci13,50 €
Frozen yogurt, red berries, speculoos, caramel and whipped cream
- Da Vinci Tiramisu to Share14,90 €
Generous tiramisu
à partager - Giant Cookie16,90 €
Giant chocolate cookie, vanilla ice cream, salted caramel and pecans
Handmade Gelato
Served in a perfume jar of your choice: 1 scoop €4, 2 scoops €8
- Vanilla
- Chocolate
- Coffee
- Hazelnut
- Pistachio
- Amarena
Cream and cherry
- Lemon
- Strawberry
- Whipped Cream Supplement+1,50 €supplement
- Affogato5,90 €
Scoop of vanilla ice cream topped with espresso